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According to Brides' February/March 2007 edition, "pure white china is anything but plain," and VIETRI could not agree more! Look on page 262 for a glimpse of VIETRI's Incanto Stripe Dinner Plate and Lace Salad Plate.
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The Winter 2007 issue of Martha Stewart Weddings features VIETRI's enchanting Incanto on pages 228 & 229.
Please click here for a listing of advertising participants available for assistance.
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Another winter delight finds comfort in VIETRI's Sage Cucina Fresca Pasta Bowl on page 47 of Southern Living's January 2007 issue.
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Entertaining has never looked so good! Look on page 181 of Gourmet's December 2006 issue to see VIETRI's Incanto Assorted Canapé Plates stacked up for serving!
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VIETRI's Bianco pasta bowl dishes up a warm dessert on page 174 of Bon Appetit's December 2006 issue.
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VIETRI is red hot on Inside Weddings' Winter 2006 Wish List. Look for the Red Handled Charger and the Rosso Vecchio Ornament Bowls on page 74 of this holiday inspired issue.
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Nothing warms the season more than a hot drink on a cold night. Look for VIETRI's Bramasole cup and saucer on page 139 of the December 2006 edition of Cottage Living.
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Paula Deen loves her green, VIETRI's green Foglia that is! Pages
28-34 of the November/December 2006 issue of Cooking with Paula Deen features some of Paula's VIETRI favorites, Foglia dinnerware, Green Festival Glass and Green Aladdin Flatware. See these and other style secrets in this exciting issue.
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VIETRI's Eight Pointed Sun Garden Stone makes the "101 Must Have Tiles" list on page 131 of
House Beautiful's November 2006 issue! Stay current on one of home decorating hottest trends and get a copy today! |
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VIETRI's Incanto looks stunning along side Versace's Stemware on page 63 of the Fall 2006 edition of Robb Report. Incanto stars in as a rustic setting to be admired by many.
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Bon Appetit's November 2006 issue features VIETRI's long-time showstopper, Cucina Fresca on page 64. The small oval platter, rectangular baking dish, grape leaf bowl and dinner plates add character to any "Party Improv" table.
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See VIETRI's Aladdin Flatware in pearlized blue add pizzazz to Italian dining on page 50 of the November 2006 issue of Tastes of Italia. Flip to page 60 to see a peak of our Pearlized Brown Aladdin as featured with a few of Giada De Laurentiis' favorite recipes.
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It's a peppermint holiday with Paula Deen! Having a little fun with holiday decorating, Paula Deen features VIETRI's Incanto Dinnerware, Rosso Vecchio Dinnerware, Aladdin Flatware and Pallini Dot Candles down the length of the table and throughout the hutches. See how you can add a touch of elegant whimsy to your holiday season on page 50 of Paula Deen's Special Collectors Issue, Paula Deen's Christmas.
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Still crazy about VIETRI, Paula Deen decorated for the holidays by using a "golden touch" of VIETRI. Pages 40-43 feature VIETRI's stately dinnerware, Contrada, Green Festival Glass and Montelupo Home Accessories. Find unique ways of using everyday pieces to add grace to your holiday table in Paula Deen's Christmas.
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Today, VIETRI's most popular dinnerware is Incanto with it's stunning white glaze and varying shapes and forms that change from piece to piece. Spotted by top Editors and Stylists alike such as those from Bon Appetit, Incanto photographs and displays food with a classic beauty like none other. Read and see more on page 203 of the Special 50th Anniversary Issue of Bon Appetit.
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Bon Appetit Quote to be savored: "White is the New Rustic: Warm golds, deep oranges, lush greens, vivid blues - these were the colors that brought our Mediterranean travels home in the '90s. VIETRI, the Italian kitchenware company, was right there for us in the '90s with their rustic, textured, Tuscan-vibe dinnerware and serving pieces. Today, VIETRI is still right on the money with its 21st-century version - this beautiful whitewashed scalloped dinner plate". Thanks Bon App! |
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Mary Englebreit's Home Companion October/November 2006 issue proves the claim that VIETRI is always in season! Featuring a variety of lines from Pesce Pistachio and Fresco to Fantasia and ever-popular Tavern Pitchers, this fantastic summer-to-fall transitional article beginning on page 38 is a show-stopper!
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Paula Deen chooses a VIETRI favorite, Pumpkin Patch, to welcome the Fall season. Filled to the brim with warm Pumpkin and Shrimp Bisque on page 70 of the September/October 2006 issue of Cooking with Paula Deen, VIETRI's beautifully handmade oversized Pumpkin Tureen adds warmth to fall entertaining!
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Connect with Aiken County and one of VIETRI's most reputable retailers, Plum Pudding in the September 2006 issue of Connect, an advertising supplement of the Augusta Chronicle. Plum Pudding carries the title of Villa VIETRI, an actual VIETRI store within a store and also sells the complete VIETRI collection online at www.plumpuddingkitchen.com.
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Andrea Immer Robinson is a VIETRI fan for sure! See her picks, Cucina Fresca and Sorbetto, on page 51 of the September issue of Intermezzo.
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Meredith Vieira is on the rise and she's taking VIETRI's Cucina Fresca with her! Featured throughout the pages of the "This is Today" article in the September 2006 edition of Traditional Home, Cucina Fresca fills the cabinets in her kitchen and Pallini Dinnerware makes an appearance in Vieira's outdoor kitchen.
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VIETRI's Bianco Dinnerware skirts the pages of For Me's September 2006 issue. Add a punch of color to this basic essential dinnerware with brightly color linens and fresh and colorful drinkware just as featured on page 24. Try our Cara Mia Linens and colorful Festival Glass!
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Making the "100 Things We Love For Weddings" list of Modern Bride's August/September edition is VIETRI's Rainbow Collection Long Oval Light Blue Container. See this is many other cute ideas on pages 448-471 of this info-filled issue!
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VIETRI's Pallini Red Cereal Bowl, Fantasia Orange Pasta Bowl and Rosso Vecchio Pasta Bowl make a splash in modern registries everywhere! Featured on page 162 of Modern Bride's August/September issue, it is plain to see that color is the focus with many of today's brides.
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Incanto creates the perfect setting for the brightly colored delicious dishes featured on pages 86-94 in Mary Engelbreit's Home Companion's August/September 2006 edition. The varying shapes and forms of every piece adds a touch of the unexpected to the table.
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It is as simple as black and white according to the Fall 2005 edition of Inside Weddings. Featuring a Fiori Delicati Salad plate on page 65, this edition's wish list sticks to the fact that "a crisp palette of black and white allows you to mix and match styles with ease."
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