Cooking with Paula Deen
Holiday Entertaining Issue 2009
Paula's Picks
Paula loves Old St. Nick as much as we do! These assorted mugs make a great gift for the holidays and are perfect for a creamy cup of hot cocoa!
Less is More
Incanto and Campagna are featured in this article on the best ways to decorate in small spaces. Colorful Campagna plates aren’t just for the table as they line an antique country hutch and add fun color and Incanto accessories in chic white add instant style to any space, big or small!
Beachside Entertaining
Incanto Mare stars on the cover of this summer entertaining issue! Featuring sea theme shapes and motifs, this collection offers both white and aqua pieces to create the ultimate sea-inspired table.
Rosso Vecchio is a cover star on this Special Collector’s Issue! Old-fashioned pear cobbler is served in our Rosso Vecchio Cereal Bowl with Poppy Salad Plate underneath. Also, our very own Fiori di Bosco serves up a spicy chicken gumbo on page 57. This is one issue you can’t miss!
Parties for the Holidays
Holiday entertaining never looked so good! To recreate this look, combine Rosso Vecchio Dinner Plates with Jute Chargers and Salad Plates. The result is a rustic holiday table that can be dressed up or made casual. On page 99, our Perle Glass is used for a seaside holiday table set in cool blues and greens.
Golden Goodies
What better way to serve sweet treats than on Incanto's Baroque, Lace and Stripe accessories! Sandra Lee shows off her baking goodies on page 42 of her new magazine.
Ask the Barefoot Contessa
Page 64 of House Beautiful's April issue features Cucina Fresca's Oval Baking Dish with The Barefoot Contessa's Pastitsio recipe baked inside. This Baking Dish is perfect for your heartiest of meals!
100+ under $100
Cucina Fresca is en vogue! Page 500 of Vogue’s March issue features
the Cucina Fresca Saffron Pitcher as it’s Top 100.
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